Everyone knows that the best shells can be enjoyed on Pelješac peninsula. Shellfish and seafood specialties are an ideal opportunity to visit this year's „Buzarijada“ and try a diverse range of dishes prepared from seafood, but the emphasis will be on mussels and mussel buzara (stew) .
This evening in Brijesta will be filled with the smell of mussels, buzara will be prepared in a dish of as much as 280 liters.
See you in Brijesta!
Details
05-07-2024 - 05-07-2024
20:00h - 23:00h

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